Hospitality Management Program
Hospitality Management Program
Learn. Work. Gain Experience in Canada
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Learn, Live and Work in Canada
Students who register for a full-time longer than 6 months are eligible to work for up to 20 hours per week. -
Internship or Co-op
Students have flexibility to choose their program with internship or without internship.
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Canadian Qualification
Earn an Oxford International diploma -
Faculty and Industry Expertise
Gain valuable insights during studies
Program Overview
The Hospitality Management diploma program provides a comprehensive study of major aspects of running a hospitality operation. Courses include an introduction to the hospitality industry, rooms division operations, food and beverage operations, marketing, accounting, and supervision.
Admission Requirements
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English Proficiency
IELTS 5.0 with no band lower than 4.5, /TOEFL IBT 49, Cambridge PET Merit/CLB 5-6, TOEIC 430-530/ELLT 3/OIEG Level 6 completion. -
Academic Requirements
High School Diploma or mature entry status (19 years of age or older who has not graduated from High School) -
Other
Computer literacy
What you need to know
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Tuition Fees
To be confirmed -
Registration Fee
$1,000 CAD -
Start Dates
To be confirmed -
Length
40 Weeks -
Delivery Method
Combine delivery (both in-person and online) -
Campus
To be confirmed
Internship
Exploring the career path that suits you.
Internship component accounts for 50% of program duration. You will get the opportunity to gain Canadian experience, alongside with exploring the career path that suits you.
What Will You Learn?
The program provides students with practical knowledge and skills in various position in hospitality operations, with foundational knowledge of the various operation areas of a hotel.
Develop an understanding of the hospitality industry and its operations
Understand the functions of hospitality and the communication skills necessary to effectively interact with diverse clients and service providers
Be prepared for various positions in hospitality operations, including supervisory or management trainee positions
Develop a customer-focused service culture
Courses
Supervision in the Hospitality Industry
Hospitality Facilities Management and Design
Leadership and Management in the Hospitality Industry
Managing Front Office Operations
Managing Housekeeping Operations
Managing Hospitality Human Resources
Hospitality Sales and Marketing
Managing Technology in the Hospitality Industry
Hospitality Today: An Introduction
Security and Loss Prevention
Management Managing Service in Food and Beverage
Operations Hospitality Industry Financial Accounting
Employment Opportunities
Hospitality Management program open wide career path for students with options to work in various industries including food & beverage, tourism management, event planning, or entertainment and leisure industries.
Hospitality management industry is of the fastest-growing industries in the world. And Canada is one of the most visited countries, it provides incredible job opportunities. Below are some examples of occupations that you can pursuit:
- Hotel front desk representative
- Customer Service Representative
- Housekeeper
- Hotel Manager
- Guest Services Supervisor
- Hospitality and Events Coordinator
Employment & Career
Highlights
$22 - $25
Average Earnings
average hourly earnings in BC’s Tourism and Hospitality sector
106,000
Openings
for jobs in tourism
are expected by 2028
400
occupations
in BC’s tourism
and hospitality sector
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